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  3. West London, Friday night, 9 pm. In the Redemption bar, music hums and candles flicker. A barman shakes cocktails under a neon s

West London, Friday night, 9 pm. In the Redemption bar, music hums and candles flicker. A barman shakes cocktails under a neon s

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问题    West London, Friday night, 9 pm. In the Redemption bar, music hums and candles flicker. A barman shakes cocktails under a neon sign. But the noisy drinking often associated with British pubs at the weekend is absent. Although the cocorita is served, it contains no alcohol. Redemption is one of a small but growing number of drinkeries that serve no liquor.
   Worries about drinking are on the rise. Hospitals complain that alcohol-related admissions are soaring; some police chiefs have called for new powers to tackle disorderly drunks. On February 4th the Home Office announced a new plan that ought to stop retailers from selling alcoholic drinks below cost—something they occasionally do to attract shoppers. This, said Norman Baker, the Liberal Democrat, would "stop the worst examples of very cheap and harmful drink".
   Yet Britain is in many ways becoming more abstemious. In 2001 the average household consumed 1. 5 litres of alcoholic drinks a week; by 2011, the figure had fallen to 1. 1 litres. The young in particular seem to be giving up boozing: over the same period, the number of young men drinking heavily at least once a week fell from 37% to 22%; women became less sozzled, too. Dry bars benefit from this fad: Redemption’s customers doubled between December and January.
   Abstemious bars have also opened in Liverpool and Nottingham. Unlike many cafes, they stay open late. They simulate bars in other ways, with live music, comedy acts and films to pull in customers. When the lights go down and the DJ plays at Sobar, which opened in Nottingham in Januar-y, it looks like any city bar, hopes Alex Gillmore, the manager. Redemption misses the huge profits made on alcohol, but temperance brings its own benefits. Business remains steady throughout the week rather than spiking at the weekend, says Catherine Salway, its founder.
   Sobar is linked to a do-gooding drug and alcohol charity. But ordinary bars are becoming a little drier, too, out of business sense rather than temperance principle. Pubs can make almost as much selling food as drink—and more are serving it. Both in pubs and at home, less boozy drinks are becoming popular. Total sales of beer by volume dropped slightly in the year to January, but those of the weaker kinds jumped 32%, according to a market-research firm. Sales of "adult" sparkling soft drinks are growing too. Perhaps the cafe-culture British politicians have so long yearned for is at last emerging.
British politicians’ attitude towards drinking may be______.
选项 A、impartial
B、supportive
C、indifferent
D、disapproving
答案D
解析 态度题。定位到最后一段。该段最后一句指出：Perhaps the cafe-culture British politicians have so long yearned for is at last emerging．“英国政客长久以来所向往的咖啡文化或许正在涌现”。本句暗示英国政客倡导咖啡文化，不提倡饮酒，故可知英国政客对于饮酒的态度应该是否定的。选项[A]impartial“公正的”；[B]supportive“支持的”；[C]indifferent“冷漠的”；[D]disapproving“反对的”。结合最后一句以及最后一段全部内容，能够明确体现否定的只有[D]选项。
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