首页
外语
计算机
考研
公务员
职业资格
财经
工程
司法
医学
专升本
自考
实用职业技能
登录
考研
The U.S. Senate reached a bipartisan agreement to include a federal menu-labeling law as part of comprehensive health-care refor
The U.S. Senate reached a bipartisan agreement to include a federal menu-labeling law as part of comprehensive health-care refor
admin
2021-02-21
17
问题
The U.S. Senate reached a bipartisan agreement to include a federal menu-labeling law as part of comprehensive health-care reform. The law, which requires chain restaurants to give consumers the information of calories on their menus, has initiated an intensive debate in the country. The implementation of the law means that when you look at a menu from a chain restaurant, those calorie counts will be staring you down. "Order me if you dare," the big Quesadilla Burger from Applebee’s (1,440 calories) may plead.
Nevertheless, the restaurant industry, the biggest opponent of the law, had been pushing a federal bill that would require chains nationwide to post calorie information somewhere near the point of purchase but not on the menu itself. The industry claimed menu postings would be a costly burden and would clutter valuable real estate on the menus. Not surprisingly, chains won’t voice the most obvious argument against high-profile calorie counts, because they’re concerned that consumers will be turned off by what they see.
As the menu-labeling momentum keeps surging, will such policy really improve eating habits? Well, it can do no worse than what’s out there. Researchers observed 4,311 consumers of McDonald’s, Burger King and Starbucks to see if they accessed in-store nutrition data. The info was not on the menu board but in a pamphlet, on a wall poster or an on-site computer. Only 0.1% of the consumers looked at the numbers. If restaurants are sincere about health, they need to put calorie counts on the menu, straight in the customers’ sight lines.
So far, compulsory on-the-menu calorie counts have been implemented in only three localities: Washington’s King County, New York City and Westchester County. And since none of these provisions have been in place for more than a year, nutritionists have yet to gather empirical proof that they work.
Although there is no direct evidence of its effectiveness, prominently displayed calorie counts has been found to steer purchases. Last year, researchers in New York City examined consumer eating habits at Subway, which voluntarily posted calorie info in its stores. This study reported that Subway customers who pondered the calorie information purchased 52 fewer calories than those who didn’t.
Further, the forced disclosure of calories could lead more restaurants to change their offerings. A report by New York City health officials noted that since menu-labeling went into effect last summer, some chains have lowered the calorie counts on certain items. For example, in last March, a Chicken Club sandwich at Wendy’s was listed as being 650 calories. In June this year, the item was 540 calories—a 17% drop.
Meanwhile, Yum! Brands, parent company of Kentucky Fried Chicken, Pizza Hut and Taco Bell, has promised to post calorie information on its menus by next January. If the creator of KFC’s Famous Bowls—fried chicken, mashed potatoes, corn, gravy and shredded cheese packed together for your gut-busting pleasure—volunteers to share these numbers, what excuse can other chains claim for not following suit, particularly if Washington lags in forcing them to do so? The writing is on the wall. And perhaps, as a result, fewer calories will be in your stomach.
[A] has seen the effect of displaying calorie information in its stores.
[B] has begun to reduce calories contained in some of its offerings.
[C] is one of the biggest opponents of the menu-labeling law.
[D] is one of the first localities where the menu-labeling law has been carried out.
[E] does not display nutrition data on its menu board.
[F] has volunteered to disclose calorie information on its menus.
[G] offers a big burger which contains a large amount of calories.
Applebee’s
选项
答案
G
解析
Applebee’s出现在第一段。该段最后一句说,Applebee’s的巨型凯萨迪亚汉堡(含1440卡路里)也许就要恳求你了:“有胆量的话就买我吧!”G中的big burger是文中的原词复现,a large amount of calories对应文中的1,440 calories,故确定G为本题答案。
转载请注明原文地址:https://jikaoti.com/ti/j8pRFFFM
0
考研英语二
相关试题推荐
TheUnitedStateshashistoricallyhadhigherratesofmarriagethanthoseofotherindustrializedcountries.Thecurrentannual
TheUnitedStateshashistoricallyhadhigherratesofmarriagethanthoseofotherindustrializedcountries.Thecurrentannual
Priortothe20thcentury,manylanguageswithsmallnumbersofspeakerssurvivedforcenturies.Theincreasinglyinterconnected
Manyadultsmaythinkthey’regettingenoughshut-eye,butinamajorsleepstudyalmost80percentofrespondentsadmittedton
Technologyissupposedtomakeourliveseasier,allowingustodothingsmorequicklyandefficiently.Buttoooftenitseemst
Superiorcustomerservicecanbeanessentialsourceofstrengthascompaniesemergefromtherecession,butmanagersneedtoun
ItisfashionabletodaytobashBigBusiness.Andthereisoneissueonwhichthemanycriticsagree:CEOpay.WehearthatCEOs
Banks,troubledbyregulatorsandshortofcapital,arefleeingthecommoditiesbusiness.DeutscheBank,MorganStanleyandUBS
KeithHewson,a29-year-oldairlinepilot,hadn’tplannedtolivewithhisin-lawsafterhegotmarried.Buthequicklyrealized
Electriccarsaregettingcheaperandtheirsalesareontherise,buttheirfuturesuccessmaydependonditchingakey【C1】____
随机试题
谈判沟通环节不包括()
正常婴儿,体重4kg,前囟1.5cm×1.0cm,后囟0.2cm,头不能竖起,最可能的月龄为
如用一手指插入心包斜窦,位于手指前方的结构为()。
某产品过去5年的销售额与目标市场人均收入的数据如表2,预计2006年该产品的目标市场人均收入为1800元。表21999~2003年产品销售额与目标市场人均收入已知数据:1999~2003年产品销售额的平方和为6465;1999~2003年人
组织设计原则有()。
建设工程承包人行使优先权的期限为()个月。
下列各项中,表述正确的是( )。
在接站地点,全陪应主动帮助地陪认找旅游团()。
下列关于Application和Applet程序的说法中不正确的一项是______。
A、TheyarelivinginthetallbuildingofManhattan.B、TheyarelivinginthetallbuildingofPhiladelphia.C、Theyarelivingi
最新回复
(
0
)