A、Because it can help to control calories. B、Because it can reduce expense. C、Because it is more hygienic. D、Because it can save

Now, listen to Part Two of the interview.
W: You know I’ve seen people over the broadcast that actually have been doing that way, who use the stairs all the time, make a huge, huge difference.
M: Absolutely. It’s just a matter of getting you 2 minutes here and there. Overall, it adds up.
W: And what should you do at lunchtime? What about lunchtime?
M: (6)Eh, be sensible. If you are moving less, you really require less energy. And you require less
calories if you will. So eat a little lighter, eat a little bit less, drink non-caloric fluids like water or even diet soda if you are a soda drinker. And let that help you fill up.
W: What about brown bagging?
M: Brown bagging is a great way to know how much you are eating and what you are eating. You go to the deli order tuna because it’s healthy. You don’t know how much mayo is in there. If it was a tuna and oil, it’s huge: you can feed a family of four with a typical New York City deli sandwich.
W: (7)Yes, so if you are brown bagging, you also, you know what you’ve got, right? And you have chances, or you pull, you have a much better ability of portion control.
M: Absolutely.
W: Right. Eh, what about trying to exercise at your desk? You are always seeing these things about, you know, finger exercises and so on.
M: Over the years, there have been lots of workstations, workout programs that you see in all the books and magazines. Eh,(8-1)the bottom line is a lot of people,(9)who are not comfortably exercising at their desks as their manager might be watching.
W: So, you’re going to tend to(8-2)lose out or miss out on any activity you could do at your desk.
M: So just play solitarily.
W: Absolutely. Exercises after work should be fully used. What’s more, pay attention to our diet on the lunch.(10)I believe we can avoid gaining weight at work. All right, Neal, thanks so much. We appreciate you being on the show.
M: Nice to see you.
This is the end of Part Two of the interview. Questions 6 to 10 are based on what you have just heard.
6. Which of the following features of foods or drinks at lunchtime is NOT mentioned in the interview?
7. Why does the interviewee think that brown bagging is a great way?
8. What is the interviewee’s opinion of exercising at desk show?
9. According to the interviewee, what is the problem of exercising at desk?
10. What is the interviewee’s attitude towards avoiding gaining weight at work?